My Kitchen Stories

Here I have used three type of mince pork, beef and bacon mince. The pork mince can be replaced with chicken mince and the bacon mince...

Mince stir fry for potato chops or just with pav For the Kheema 1/2 kilo beef mince or any mince of choice 4 onions finely chopped 2...

Beef masala goes well with Plain pulao or chapatis. This Beef masala is influenced by East Indian flavours and also a fusion of...

Steaks marinated with spices and green masala paste. Steaks are served with stir fry veggies. Ingredients 1 kilo veal steaks pieces Add...

Simple quick mutton curry prepared with red masala.

Quick Dal Makhani with a mix of dals/ lentils like split urad dal, yellow moong dal, red masoor dal etc.

fresh fenugreek leaves are my favourite, goes really with potatoes ,prawns , chicken and even cottage cheese. These leaves are smaller...

Braised Beef With fried Potatoes, Peas ,Carrots Served With Pulao Ingredients 1 1 kg beef steak pieces {Indian beef } 2 tbsp East Indian...

a delicious fish thali consisting of prawn chilli fry ,dal , rice and fried bombay ducks

Ingredients 12 Dried Bombay Ducks Cleaned well. And cut into medium size pieces. Soak in water for 15 mins. Drain and remove excess...

Dry bombay duck chili fry , recipe 2. This is also called tel kanda of bombay duck Ingredients 12 to 14 dried cleaned Bombay ducks 2...

Tel Kanda of Bombay Ducks A Saturday Lunch: Tel Kanda of Dry Bombay ducks with Rice and dal A Lovely stir fry of dry Bombay Ducks with...

Fresh Bombay duck fry

Pomfret Curry with Temprade Masala and Masala Fried Pomfret Pomfret Curry with Temprade Masala Ingredients 3 Pomfrets Sliced Used the...

Stuffed Pomfret fry with Bottle Masala Ingredients 4 Big Pomfrets Cleaned, washed and pat dry, make slits both sides like pockets on...

tasty fish cutlets

quick delicious pomfret fish curry and pomfret fry

Added 1 raw mango instead of tamarind . Fish curry served with Rice and fried fish . Ingredients 8 or 10 Kashmiri chilies (Mild flavour...

An East Indian Fish Curry . Here I have used the head and tail piece for the fish curry. Made slight changes to this curry. Served the...

An East Indian Fish Moilee , consisting of cut masala and East Indian Bottle Masala. This moilee can be prepared with milk shark, pomfret...