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My Kitchen Stories
My Kitchen Stories is all about simple and easy home cooked meals and bakes that can be made with easily available ingredients.



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Mince with Olives And Red Wine
A rich, flavourful mince curry made with roasted tomatoes, Kashmiri chillies, red wine and olives.
Leander Fernandes
2 hours ago2 min read


Sweet Coconut Pancakes
Jowar Coconut Pancakes ( Perfect tea time snack)
Leander Fernandes
2 hours ago2 min read


Dal, Rice & Fried Lady Fish
A simple, comforting meal of homemade dal served with rice and crispy fried lady fish. Perfect for a satisfying family lunch
Leander Fernandes
3 hours ago2 min read


Fried Rice, Fried Chicken & Pan-Fried Bok Choy
Fried rice loaded with vegetables, crispy fried chicken bursting with bold flavours and simply pan fried bok choy on the side.
Leander Fernandes
Feb 132 min read


Valentine’s Day special Butter Garlic Crabs
A simple yet flavour-packed seafood recipe made with fresh crabs, loads of garlic, butter, and mild spices
Leander Fernandes
Feb 132 min read


Valentine’s Special ❤️Chocolate Biscuit Dry Fruit Clusters For my elder son Kyle.
Soft, slightly fudge-like, filled with nuts, ginger crystals, a hint of spice and a touch of whisky… topped with cherries and set into little bites of love.
Simple ingredients. Homemade.
Leander Fernandes
Feb 132 min read


Curry Powder Recipe 3
This is a simple everyday curry powder that’s extremely versatile and easy to use.
Leander Fernandes
Feb 52 min read


Chicken Mince with Bottle Gourd (Lauki)
This Chicken Mince with Bottle Gourd (Lauki) is a simple home-style dish made with everyday ingredients and flavoured with East Indian Bottle Masala .
Leander Fernandes
Feb 51 min read


Coconut rice, masala fried milk shark (mushi), and a fresh zucchini–tomato salad.
Coconut rice, masala fried milk shark (mushi), and a fresh zucchini–tomato salad.
Leander Fernandes
Feb 52 min read


Mixed Vegetable Curry ( East Indian Bottle Masala and ground masala paste)
Mixed Vegetable Curry is made with fresh vegetables cooked in a coconut-based masala and East Indian bottle masala powder.
Leander Fernandes
Jan 192 min read


Rawas {Indian Salmon}Fish Curry & Fried Rawas (Green Masala Style)
This Rawas Green Masala Curry is prepared using a freshly ground paste of coriander leaves, coconut, spices, and tamarind, giving the curry a mild tang and beautiful green colour. The fish head and tail add extra depth and flavour to the curry.
Leander Fernandes
Jan 192 min read


CHILLI PEPPER PORK ROAST
The boneless pork shoulder is slow-roasted until juicy and tender, then served with a rich coconut milk sauce made from the roasting gravy.
Leander Fernandes
Jan 192 min read


Potato Coquettes / Vegetable Coquettes
Potato Coquettes are a delicious way to turn simple boiled potatoes into a crispy, crowd-pleasing snack.
Leander Fernandes
Jan 32 min read


Ginger Wine Cake
This Ginger Wine Cake is a rich, moist, and flavourful cake made with soaked dry fruits, ginger wine, and spice mix.
Leander Fernandes
Dec 27, 20252 min read


EGGLESS MARZIPAN (COOKED VERSION) – 36 PIECES
A delightful festive treat made with simple ingredients, this eggless, cooked marzipan is inspired by my tried-and-tested kaju katli method.
Leander Fernandes
Dec 24, 20252 min read


NEVRIS | NEUREOS | KARANJI
A traditional festive sweet made with a crisp pastry shell and a rich semolina filling flavoured with cardamom, nuts, raisins and poppy seeds.
Leander Fernandes
Dec 23, 20252 min read


Coconut Sweet (Simple & Delicious)
This coconut sweet is a quick and easy homemade treat made with desiccated coconut and cashew nuts.
Leander Fernandes
Dec 23, 20252 min read


EAST INDIAN SARPATEL
a true East Indian classic packed with bold, deep flavours.
Leander Fernandes
Dec 23, 20252 min read


Jowar Dosas(Sorghum Flour Dosa)
Light, wholesome and naturally crisp at the edges, Jowar dosas are a wonderful breakfast option when you want something tasty yet nutritious
Leander Fernandes
Dec 10, 20252 min read


Indian Salmon (Rawas) Fillets with Stir-Fry Vegetables, Corn & Beetroot Salad
A wholesome, flavour-packed meal made with Rawas fillets marinated in a fresh cumin-pepper paste and served with simple healthy sides.
Leander Fernandes
Dec 10, 20251 min read
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