Pizza puffs is a deep fried dough pocket stuffed with or filled with cheese , ham , sausages , dried herbs and spices.
Ingredients
Puff pastry we use short crust pastry 125 gms plain flour (cold) 60 gms cold butter Ice cold water about a 1 tbsp or 2 Salt to taste
Method
Take a cold vessel (keep the vessel u are going to use in the fridge) add the cold flour and cold butter. Start mixing both together with your finger till it looks like breadcrumbs. Add a tbsp of cold water and knead to form a dough. Wrap in cling film and refrigerate for at least 11/2to 2hrs.
Make your filling
Ingredients Corn and chicken stir fry 2 corn on the cob remove the corn bits 1 carrot chopped finely 15 slices of chicken salami Grated cheese for sprinkling as per choice
2 finely chopped onions
2 finely chopped green chilli
1 tsp ginger garlic paste
1 tbsp dried oregano
1 tbsp dried parsley
Add pepper powder and chilli powder as per choice
Method Stir fry onion, green chilli ,and ginger and garlic paste. Add tbs of oregano and parsley each. Mix in spices of pepper and chilli powder Salt to taste add the corn and carrots along f with the chopped salami pieces .
Or
Any filling of your choice
Divide the short crust pastry dough into small balls and keep refrigerated Roll out each ball . Cut into square shape. Fill the pastry dough with the filling Sprinkle in some grated cheese .Seal the edges with water and press the edges with fork Deep fry . Serve with tomato ketchup or any sauce of choice.
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