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Pepper Garlic Chicken

Writer: Leander FernandesLeander Fernandes

Chicken marinated with some garlic , pepper , dry herbs and sauces


Ingredients 1

1 Kilo 600 gms chicken legs


Ingredients2

100 gms garlic

1 tbsp pepper powder

1 tbsp dry pasta mix

1 tbsp Worcestershire sauce

2 tbsp barbeque sauce

1 tbsp tomato ketchup

Salt to taste


Grind the garlic and the pepper together with the pasta mix and sauces add very little water


Marinate the chicken leg pieces with this for an hour

Shallow fry.




 
 
 

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