Crunchy Coleslaw

Looking for a refreshing crunchy addition to your meals? This fresh crunchy coleslaw is just what you need! Made with finely shredded cabbage and Carrots tossed in a light creamy dressing. Whether served as a salad ,paired as a side with hearty dishes or tucked into sandwiches for that extra crunch, this versatile coleslaw adds a delicious zing to every bite . Quick to prepare and sure to be loved by all!

Ingredients

For the Simple Coleslaw:

300 grams shredded cabbage

300 grams carrot, grated

1 cup mayonnaise or according to one's preference

1/4 cup mustard sauce

Salt & pepper to taste

A dash of vinegar or lime juice

 Make the Coleslaw:

Mix together shredded cabbage, grated carrot, mayonnaise, mustard sauce vinegar/lime juice, salt, and pepper in a bowl. Chill before serving.