Ingredients
100 grams cinnamon
40 gms cloves
40 grams cardamom
40 grams pepper corn
20 gram star anise
20 grams javitri / mace flower
10 grams bayleaf
Mrthod
Dry roast all the above ingredients. Allow to cool. Dry grind to fine powder.
Sift the powder.
Fill in airtight bottle
Total weight around 230 gms of garam masala .
Comments